Thursdays with Le Cordon Bleu

Indulge in an elegant French dining experience at Le Cordon Bleu Ottawa, where master chefs and advanced culinary students showcase their creativity through a thoughtfully crafted multi-course menu. Featuring refined French dishes inspired by seasonal ingredients and classic techniques, each evening highlights the exceptional skill and passion behind one of the world’s most renowned culinary institutions. Complement your meal with carefully selected wines or handcrafted cocktails and savour a memorable night of fine cuisine in a sophisticated setting.